ARS Technologies
Kalighat, Kolkata, West Bengal
GST No. 19AAOPI2887H1Z5
Call 08047644800 79% Response Rate
Billing And Management Pos Softwares
Our range of products include online/cloud based bar billing software and inventory pos software.
ONLINE/CLOUD BASED BAR BILLING SOFTWARE
Price on Request
| Download Option | Free demo available |
| Key Features | Fast Billing, Invoice Generation |
| Supported Platforms | Windows |
| Additional Features | Table Management, Kitchen Delivery Tracking |
| Languages Supported | English |
| License Duration | 1 Year |
| Training Support | In Person Training |
| Device Compatibility | Desktop only |
| Deployment | Online / Cloud-based |
- Touch Screen or Mouse based KOT and Billing Operations
- Remote KOT / BOT printing
- User defined Menu and Modifier with Today's Special
- Useful Reservation Management features like Quick Reservation Status - Arrived, Seated, Ordered, etc.
- Useful Table Management features like Live View of Allocated Tables.
- Useful Customer Management features like Live View of Customer's Reservation Status.
- Recipe, Variance & food costing.
- Customer Loyalty Card.
- Strict control on Void.
- Designed for Quick Implementation.
- Facility to ask Forced Question on a particular item like "Sweet or Salt".
- Keyboard Facility also available to transfer your cash register operator into this system.
- Photo of each menu item can be tagged for easy identification in Restaurant Billing Software platform.
- Facility to add modifiers like "Make to 1 by 2", "No Onion and Garlic" and "Less Spicy", etc.
- Reorder Facility for Repeated Orders.
- Move Single Item to another Table.
- Merge Two or More Tables for Further Combined Orders or Billing Purpose.
- Single Taken Order will automatically be distributed to respective multiple kitchens and bars.
- Easily respond to unprinted KOT.
- Redirect all printing to the nearby working printer in case of failure of one printer.
- Security enabled Void/Cancel the KOT or BOT.
- Facility to Mark Void/Cancellation Reason for finding out the reason for such activity.
- Manage stock of liquor.
- Graphical Layout of Restaurant floor.
- Multiple Analyses through reports.
- Control over Raw Material supply and consumption.
- Recipe management System for comparing with Sale and Consumption.
- Physical Stock taking and a variety of available reports.
- Easy menu changing facility.
- Pre-defined customer discount and happy hour pricing.
- Reduce labor cost by increasing employee productivity.
- Improvement in Service to customers and vendors.
Also Available - Multi User
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Inventory Pos Software
Price on Request
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